Zinc, Zn in Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program) Calculator

Fruits and Fruit Juices

In 100 g (Grams) of Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program) there is 0.1 mg of Zinc, Zn.


Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program)

Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program) is a type of Fruits and Fruit Juices. The most significant nutrients in Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program) are listed below.

Water 83.31 g
Energy (calorie) 66 kcal
Energy (joule) 275 kJ
Protein 0.44 g
Total lipid (fat) 0.1 g
Ash 0.37 g
Carbohydrate, by difference 15.79 g
Fiber, total dietary 3.1 g
Sugars, total 9.73 g
Sucrose 0.33 g
Glucose (dextrose) 3.33 g
Fructose 6.06 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 11 mg
Iron, Fe 0.24 mg
Magnesium, Mg 7 mg
Phosphorus, P 13 mg
Potassium, K 127 mg
Sodium, Na 1 mg
Zinc, Zn 0.1 mg
Copper, Cu 0.077 mg
Manganese, Mn 0.048 mg
Selenium, Se 0 µg
Vitamin C, total ascorbic acid 4.4 mg
Thiamin 0.01 mg
Riboflavin 0.022 mg
Niacin 0.151 mg
Pantothenic acid 0.043 mg
Vitamin B-6 0.026 mg
Folate, total 9 µg
Folate, food 9 µg
Choline, total 5.1 mg
Vitamin A, RAE 1 µg
Carotene, beta 14 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 1 µg
Vitamin A, IU 25 IU
Lycopene 0 µg
Lutein + zeaxanthin 46 µg
Vitamin E (alpha-tocopherol) 0.12 mg
Vitamin K (phylloquinone) 4.3 µg
Dihydrophylloquinone 0 µg
Fatty acids, total trans 0 g
Tryptophan 0.002 g
Threonine 0.014 g
Isoleucine 0.013 g
Leucine 0.022 g
Lysine 0.02 g
Methionine 0.003 g
Cystine 0.002 g
Phenylalanine 0.013 g
Tyrosine 0.002 g
Valine 0.02 g
Arginine 0.012 g
Histidine 0.002 g
Alanine 0.016 g
Aspartic acid 0.124 g
Glutamic acid 0.036 g
Glycine 0.015 g
Proline 0.025 g
Serine 0.018 g

Nutrients in Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program)